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Historical Bibliography Updated: July 14, 2026

Food in history. Revised and updated edition

New York: Crown Publishers, 1989.

Digital version available at this link.

Catalog MetadataReference Information
Entry Number#7424
Permanent Linkhttps://beta.historyofmedicine.com/id/9596
External URLfood-in-history-revised-and-updated-edition

Geographic Context

Publication place: New York